*All menus below are samples and subject to change.

Our Menus

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View fullsize Discover your next favorite wine—treat yourself tonight. 🍷 #wine #winelovers #winetime #finewine #dinner #happyhour #michigan #petoskey
View fullsize Just a few days left! Join us on November 21st for an exclusive one-day menu crafted by Executive Chef Thomas Kaszubowski, featuring unique Asian cuisine and eclectic cocktails. Don’t miss out! Menu and reservations here: https://loom.ly/e1YoNp
View fullsize Experience sake like never before! 🍶✨ Join us on November 21st for an unforgettable night of sushi and Asian-inspired dishes crafted by Executive Chef Thomas Kaszubowski. One night, one incredible menu—don’t miss it! Reservations here: h
View fullsize Happy Hour - Everyday 4—5:30pm #happyhour #sunday #springandporter #restaurant #drinks #eatlocal #petoskey #cocktails #drinklocal
View fullsize Join us November 21st. Executive Chef Thomas Kaszubowski has prepared a unique, one day only, limited menu showcasing unique cuisine from Asia with eclectic cocktails and sake libations! Menu and reservations here: https://loom.ly/e1YoNpM #drinks #e
View fullsize Feeling the love! Thanks for the awesome review! #fivestarreview #restaurantreview #michigan #restaurant #petoskey #dinewithus #food #fivestars
View fullsize Who’s craving lobster tonight? 🦞 #lobster #seafood #springandporter #restaurant #drinks #eatlocal #petoskey #drinklocal
View fullsize Save the date—Château de la Font du Loup wine dinner is coming up on November 14th! $150 per person, champagne toast starts at six. 🍷 More info and reservations here: https://loom.ly/f0VYlyc #wine #winedinner #chateaudelafontduloup #mic