May 16th
Asian Kitchen
Sushi Rolls
$24
S & P Roll
tempura lobster - lump crab - mango - jalapeno - red bell pepper - burnt miso - sesame - scallion - banbanji sauce
$24
$20
Spicy Crab Roll
pineapple - jalapeño - avocado - chili threads - togarashi aioli
$20
$18
Philly Roll
smoked salmon - asparagus - cream cheese - sweet chili garlic sauce
$18
$18
Spicy Tuna Roll
yellowfin tuna - spicy aioli
$18
$20
Steak & Egg Roll
grilled prime sirloin - tamago - scallion - unagi bbq
$20
Plates to Share
$24
Tuna Tartare
smashed avocado - scallion - mango - ginger & sesame dressing - spicy aioli - puffed rice
$24
$25
Grilled Lobster Lettuce Wraps
sticky rice - burnt avocado - sweet & sour cucumber - toasted sesame - yuzu aioli
$25
Tempura Spring Vegetables
shiso leaf - toasted sesame - yuzu & chili dipping sauce - 18
$14
Edamame
miso butter - togarashi
$14
$18
Flash Fried Calamari
red wakame seaweed salad - yuzu chili sauce - togarashi
$18
$20
Pork Belly Bao Buns
crispy pork belly - shredded lettuce - pickled vegetables - spicy mustard - hoisin BBQ
$20
$18
Fried Chicken "Takashi Style"
kimchee slaw - sesame - basil - ginger & soy glaze
$18
Main
$39
Marinated & Roasted Chicken Breast
fried rice - peas - carrots - broccoli - fried egg - cilantro - sweet ginger soy - yuzu chili sauce
$39
Crispy Pork Ramen
honey & gochujang glaze - curly noodles - poached egg - shiitake mushrooms - asparagus ribbons - sugar snap peas - shiso leaf - crispy nori - togarashi - miso ramen broth - 40
$40
Shrimp Pad Thai
pork belly - egg - scallion - bean sprouts - tamarind - toasted peanuts - cilantro - chili flake - lime - rice noodles
$40
$45
Roasted Black Cod “Nobu Style”
stewed baby bok choy - braised daikon - shememji mushrooms - preserved ginger - citrus dashi broth
$45
Sake
Cocktails
Beer
